Join Our Team!
We are expanding our team! Learn more about our current openings and apply below.
Available Positions
Front of House Manager
The Front of House Manager is responsible for leading daily restaurant operations, delivering exceptional guest experiences, and developing a high-performing service team. This hands-on leadership role oversees hiring, training, scheduling, and coaching FOH staff while actively working the floor, assisting guests, and taking tables as needed. The ideal candidate is a hospitality-focused leader who thrives in a fast-paced environment, leads by example, and is available to work evenings and weekends.
Host
Join our dynamic team as an entry-level host, where you'll create memorable impressions and ensure guests feel welcome. This is an exciting opportunity to learn the ins and outs of the hospitality industry while providing exceptional service.
Expo
As an Expo, you will be responsible for coordinating the flow of food from the kitchen to the dining area, ensuring timely and accurate delivery to our guests. This entry-level position requires strong communication skills and a passion for providing exceptional customer service in a fast-paced environment.